If you’ve seen the Korean drama “Let’s Eat 식샤를합시다 ”, you most certainly know about this dish that I’m gonna introduce today.
Serradura, aka ‘sawdust’ in in Portuguese, refers to the texture of biscuit crumbs. Serradura pudding originates in Portugal. The creamy, rich texture of whipped cream and delicate, dusty crumbs is a perfect combination. I love the aftertaste of milkiness lingering in my mouth. It’s also incredibly easy to make.